Wednesday, July 20, 2011

Blackfriars and Londonlicious

Roulade of Basa
Some years ago, the Blackfriars Bistro opened as a very small neighbourhood restaurant. Today it is still a very small restaurant but its fame has spread across the city. Staying small and staying true to its original vision has been a successful business plan for the little, niche restaurant.

After being hospitalized in California last summer with a serious heart problem, traveling outside of the country is now on hold. I have discovered getting travel insurance is almost impossible.

My wife and I are spending our time, and our money, enjoying London, Ontario. Luckily, London is a fine city offering lots of stuff both for residents and visitors alike.

Roasted Chicken Supreme
At one point, both my wife and I lived just west of the downtown core in a neighbourhood bordering the Thames River. When a small, neighbourhood restaurant changed hands and moved upscale — The Blackfriars Bistro was born. We both loved it immediately.

Today we live in what many call the suburbs. Yet, we are only about a ten minute drive to the Blackfriars. Yesterday we celebrated a birthday with a visit to our old haunt. The dinner was as good as expected plus a little bonus — we benefited from the annual Londonlicious event.



Londonlicious is a local restaurant festival featuring almost 30 local eateries all offering a $25, three-course, prix fixe menu. The menu offered by the Blackfriars can be found here.

Last year my wife and I traveled across the States to the California coast in my old Morgan. This year we are enjoying a staycation in London. Our Londonlicious meal would have been a delight if we had encountered it anywhere on our six thousand mile route last year. It was doubly delightful enjoying it right here in town.

Double Vanilla Bean Champagne Sorbet

2 comments:

Montreal Photo Daily said...

Yummylicious, I'm sure!
It's great to support local businesses and even better when they excel in what they do! Enjoy your summer.

Take care.

Jimmy said...

Those meals look.. godlike. Please, if you are going to tease us with this kind of posts, at least provide a certain quantity of it to try it out! :)

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