Wednesday, March 10, 2010

Bacon for a traditional North American breakfast

Who needs to worry about McDonald's and the fat when the North American breakfast was, and still is for many, bacon and eggs. When I go the monthly retirees' breakfast for local media, I'd say the most popular breakfast was a couple of eggs with either bacon, ham or sausage. Many of those attending are in their 70s and some are in their 80s.

Makes me wonder if my personal theory is correct. Eat lots of fat and lubricate those arteries. Nothing sticks because the artery walls are just too slippery.

Now, pass the bacon, please, and also the jam. Oh, and pass the butter...and a bit of cream for my coffee. Thanks.


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